Saturday, June 24, 2006

Curry Mela-23rd Week

Yes, and we are successfully running the 23rd week. The 23rd Curry Mela is on, already. Thanks to all the contributors and Visitors.
Don't forget to contribuite to the next weeks curry Mela too. I was a little too busy over the week, so I couldn't post much nor could i reply to comments. But I still love to read your feedbacks and comment. Thanks to you again.

And firefox users, and that is 30% of you. I guess it is working fine on Firefox today. I spent the major parts of yesterday night fixing it..

Enjoy.....





Check out this Yummilicious Pepper Chicken/Murgh Kalimirch , one of my favorite chicken preparations, and a good natural and tasty remedy for the cold.. Mighty tasty too. I believe in natural healing, and believe me Pepper Chicken is a good Natural Remedy for even mild fever.

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A delicious and simple Maharashtrian preparation. Navalkolchi Bhaji. Navalkol is Marathi name for Navila Kosu-Kannada, Nool Kol-Tamil, well in Hindi, somebody, please suggest.

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Check out this Brinjal and Podi Curry, Podi is a lentil based spice mix. This is dried version, so those who gets the itch from brinjal, me included, not to worry. The itch is when it is cooked wet. Which is why you love Baingan Bharta even if you thought you were allergic to baingan.

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Tender Mango pachadi or chote aam raita, a simple and delicious seasonal recipe. The Yum, The Tang!!!!

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Mushroom Broccoli Pasta , such easy and simple recipe. Health quotient, need I mention that? I recommend that every bachelor try this out.. Yummy stuff!

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Lentil rice, something like khichdi. I have always wondered why daal rice doesn't taste like Khichdi, even though the ingredients are he same.

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A delicious dessert, this Pal Kozhukattai. Oww..my sweet tooth just buzzed :-)

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Yam Jelly, beautifull stuff, and taste as good. I didn't know that jelly was made from a sea weed.

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Strawberry Almond Muffins, let the picture speak. Just lovely.

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Potato-Peas or Aloo-Mattar parathas, the best ever breakfast that India gave..

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Our office canteen also serves an amazing Brinjal based Sambar, and thanks to blogging, i would know how to prepare a Onion Brinjal Sambar or Ulli Vankai Pulusu

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Eye Popping Pictures and Hitting at the belly kind of recipe, this Cheddar Cheese Biscuits and its tea time already.

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Almond - Pistachio Chocolate Sandwich Cookies, some amazing baked stuff today huh! Me needs to enroll for a baking diploma :-)

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A Simple to cook Veg Biryani, a must try for bachelor cook. Add a couple of boiled eggs, haved, and it will become egg Biryani..wow!!!

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A real neat recipe, Pan Grilled Nan, who needs a tandoor when you have such fine food bloggers. And yumm, how it must taste with the hariyalli Chicken, this fine relatively new food blogger has cooked, inspired by Tanuja's Chicken hariyali.

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And I would like to end this week's curry mela with this amazing soya chunks and vegetable pulao.. The pictures are just wow!!! Drooling all over...

2 Comments:

Anonymous Anonymous said...

Nice line-up of recipes Tony ! I have tried vegetable biriyani already , and have to tell u its very very tasty. Iam yet to try the rest, soon.

I tried your Capsicum Zhunka with SHilpas' Konkani Sambar. Both were delicious. Thanx for the nice recipe. I wasnt able to take pictures coz i had few guests. But next time ill take pics and post it in my treasured recipes page.

6/26/2006 07:43:00 AM  
Blogger Vaishali said...

Tony, thanks for Curry Mela. It is a good time-saving way of finding out 'what's been cooking' in the blogospere. It makes it much easier to choose what interests us, instead of having to go to each individual blog, which takes up a lot of time.

6/26/2006 12:39:00 PM  

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